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Recipe Summary

prep:
3 mins
total:
3 mins
Yield:
4 servings (serving size: 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a bowl. Stir with a spoon until blended. Cover and chill until ready to serve.

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Source

Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

105 calories; fat 11.5g; saturated fat 7.2g; mono fat 3g; poly fat 0.5g; protein 0.4g; carbohydrates 0.9g; fiber 0.2g; cholesterol 30mg; iron 0.4mg; sodium 154mg; calcium 18mg.
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