Orange-Tarragon Butter

0 Reviews
ADD YOUR REVIEW
Prep Time
3 Mins
Yield
4 servings (serving size: 1 tablespoon)
March 2010
RECIPE BY Oxmoor House

Ingredients

  • 1/4 cup butter, softened
  • 1 tablespoon finely chopped fresh tarragon
  • 1 1/2 teaspoons grated orange rind
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground red pepper

Nutritional Information

  • Calories 105
  • Caloriesfromfat 0.0%
  • Fat 11.5g
  • Satfat 7.2g
  • Monofat 3g
  • Polyfat 0.5g
  • Protein 0.4g
  • Carbohydrate 0.9g
  • Fiber 0.2g
  • Cholesterol 30mg
  • Iron 0.4mg
  • Sodium 154mg
  • Calcium 18mg

How to Make It

Combine all ingredients in a bowl. Stir with a spoon until blended. Cover and chill until ready to serve.

Cooking Light Fresh Food Fast Weeknight Meals

You May Like

Build-a-Meal

Find recipes with ingredients that you have on hand.

+ +

Read More

Ratings & Reviews

Eat Well. Lose Weight. Live Healthy.
Delicious and healthy recipes customized for you!
SIGN UP TODAY

Sign Up for our Newsletter

Join our newsletter for free recipes, healthy living inspiration, and special offers.
Sign up