Rating: 3.5 stars
2 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 1
  • 4 star values: 1
  • 5 star values: 0

Making your own salad dressing is inexpensive, healthy and downright delicious. Try this orange-sesame salad dressing tossed with fresh baby spinach.

Marcia Smart
Recipe by Cooking Light July 2010

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Recipe Summary

Yield:
1 1/2 cups (serving size: 4 teaspoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 7 ingredients in a medium bowl. Slowly drizzle oils into juice mixture, stirring constantly with a whisk.

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Nutrition Facts

27 calories; calories from fat 77%; fat 2.3g; saturated fat 0.2g; mono fat 1.2g; poly fat 0.8g; protein 0.2g; carbohydrates 1.2g; fiber 0.1g; cholesterol 0mg; iron 0.2mg; sodium 45mg; calcium 11mg.
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