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Recipe Summary

prep:
15 mins
cook:
20 mins
total:
35 mins
Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine beans, onion and jalapeno pepper in medium bowl. Season, if desired, with salt and pepper; set aside.

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  • Bring orange juice, honey, orange peel and rosemary to a boil over high heat in small saucepan. Cook, stirring occasionally, 8 minutes or until reduced to about 6 tablespoons. Remove from heat and let cool slightly; discard rosemary.

  • Combine Hellmann's® or Best Foods® Real Mayonnaise with orange mixture in small bowl. Season, if desired, with salt and pepper to taste.

  • Arrange salmon on baking sheet lined with parchment paper or aluminum foil, then brush both sides with 1/4 of the mayonnaise mixture and season, if desired, with salt and pepper. Broil, turning once, 8 minutes or until salmon flakes with a fork. Serve salmon topped with black bean relish and remaining mayonnaise mixture. Garnish, if desired, with additional rosemary.

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