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Recipe Summary test

Yield:
10 rolls
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 3 ingredients.

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  • Dip each biscuit in orange juice, and dredge in sugar mixture.

  • Arrange biscuits in a lightly greased 9-inch round baking dish or cakepan. Sprinkle with remaining sugar mixture, and drizzle with remaining orange juice.

  • Bake at 350° for 25 minutes or until golden. Serve warm.

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