Photo: Beth Dreiling Hontzas; Styling: Lisa Powell Bailey
Prep Time
5 Mins
Makes 2 servings

How to Make It

Combine gin, orange juice, powdered sugar, lemon juice, and orange liqueur in a cocktail shaker; fill with crushed ice. Cover with lid, and shake until thoroughly chilled. Remove lid, and strain into 2 chilled glasses. Garnish, if desired. Serve immediately.

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