6 servings

How to Make It

Step 1

Combine eggs, 1/4 cup powdered sugar, cinnamon, orange rind, and juice in a shallow pan; stir well.

Step 2

Melt 1 tablespoon butter in a large skillet over medium heat; dip 2 bread slices, one at a time, into egg mixture, coating well. Let drain; arrange in skillet, and cook 4 minutes on each side or until browned. Remove to a serving platter; keep warm. Sprinkle with powdered sugar.

Step 3

Repeat procedure with remaining bread slices. Serve warm.

Oxmoor House Homestyle Recipes

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