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Recipe Summary

Yield:
2 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter at medium speed with an electric mixer until creamy; gradually add 1 cup powdered sugar, beating at low speed until blended. Add orange liqueur, orange rind, food coloring, milk, and vanilla, beating until blended. Gradually add remaining powdered sugar.

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