Delicious! I used a crusty bread (baby boule) and it mostly stayed together. Next time, I will take other reviewers' suggestion and use lemon juice instead of water in the sauce. I also used a bit of extra grainy mustard along with the Dijon. A definite keeper!
Interesting combo. Didn't even try to eat it like a sandwich - used knife and fork. Really liked the mayo/chive sauce and used the lemon juice vs. water as others suggested. Will make again.
Amazing! I agree with another reviewer about adding water to the mayo/Dijon mixture. Will try a little lemon juice instead next time. This sandwich was hard to eat. We didn't even try - just used a knife and fork. Delish!
The only bad thing about this was that it was super messy to eat, especially for my kids. That said, everyone got over that really quick and loved it. My husband keeps asking me to make it again. Amazing!!
Salmon, avocado and bacon, what's not to like when that yummy trio is put together? Only change, instead of using water in the mayo spread I used lemon juice; perfection;-).
Excellent!!! Only modification I would make next time is skipping the 2 T of water to thin out the mayo. Mine was a bit runny. Flavor was off the charts!!!