Onion Frittata Bites
Sweet caramelized onions and salty Parmesan cheese flavor these bite-sized appetizers. Bake the day before the party; cover and refrigerate in the baking dish. Shortly before guests arrive, reheat at 200° for 15 to 20 minutes. Serve warm or at room temperature, garnished with sour cream and chives.
Recipe by Cooking Light November 2007
Gallery
Credit:
Randy Mayor; Melanie J. Clarke
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
47 calories; calories from fat 33%; fat 1.7g; saturated fat 0.8g; mono fat 0.5g; poly fat 0.2g; protein 4g; carbohydrates 3.9g; fiber 0.4g; cholesterol 38mg; iron 0.2mg; sodium 170mg; calcium 40mg.