"One Love" Hot Chocolate

Name: "One Love" Hot Chocolate
Yield: Makes 2 cups
Ingredients: ¾ cup water; 1 small cinnamon stick; pinch grated nutmeg; 1 ¼ cups whole milk, warmed; 2 to 4 tablespoons Dutch process cocoa powder*; Garnish: whipped cream

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I make this simple version of island hot chocolate for my Swedish-Jamaican kids. Serve with buttered graham crackers or Jamaican Coconut Bread. Simmer: 15 minutes.

By Charlotte R. Brady

Recipe by MyRecipes November 2004

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Yield:

Makes 2 cups

Ingredients

¾ cup water
1 small cinnamon stick
pinch grated nutmeg
1 ¼ cups whole milk, warmed
2 to 4 tablespoons Dutch process cocoa powder*
Garnish: whipped cream

Directions

Step 1
Combine water and cinnamon in a large pot, and bring to a boil; cover, reduce heat to low, and simmer 15 minutes. Remove cinnamon stick, and discard. Add nutmeg and milk, and stir. Stir in cocoa. Pour into cups. Garnish, if desired.

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Step 2
*For testing purposes, we used Ghirardelli Double Chocolate Hot Chocolate mix.

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"One Love" Hot Chocolate

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Ingredients

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"One Love" Hot Chocolate

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for "One Love" Hot Chocolate