Prep: 45 minutes (includes 10 minutes for toasting bread).
Preheat oven to 400°.
Combine first 6 ingredients in a small bowl, and set aside.
Arrange bread on a baking sheet; bake at 400° for 8 minutes or until lightly browned and crisp. Remove toast slices from oven, and cool 2 minutes.
Rub both sides of each toast slice with garlic clove. Spread goat cheese thinly on 1 side of each toast, and top with the olive mixture.
