Old-Fashioned All-American Meat Loaf
Cider vinegar and Worcestershire sauce add zing to the tomato topping on this homey loaf.
Recipe by Oxmoor House August 2011
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Cooking Light Gluten-Free Cookbook
Nutrition Facts
Per Serving:
223 calories; fat 5.5g; saturated fat 1.5g; mono fat 2g; poly fat 0.5g; protein 24.9g; carbohydrates 17.5g; fiber 1.9g; cholesterol 60mg; iron 2.7mg; sodium 471mg; calcium 12mg.