Rating: 4.5 stars
12 Ratings
  • 1 star values: 0
  • 2 star values: 1
  • 3 star values: 0
  • 4 star values: 1
  • 5 star values: 10

Make a batch of old-fashioned oatmeal cookies even more special by adding chocolate chips and raisins.

Susan Hefilfinger, Mandeville, Louisiana
Recipe by Southern Living April 2005

Gallery

Lee Harrelson; Styling: Jan Gautro, Laura Zapalowski

Recipe Summary

Yield:
Makes about 5 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating until blended.

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  • Combine flour, soda, oats, and salt in a small bowl; gradually add to butter mixture, beating well. Stir in morsels and raisins. Drop by tablespoonfuls onto lightly greased baking sheets.

  • Bake at 350° for 8 to 14 minutes or until desired degree of doneness. Remove to wire racks to cool completely.

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