Oatmeal-Raisin Chocolate Chip Cookies

Name: Oatmeal-Raisin Chocolate Chip Cookies
Yield: Makes about 5 dozen
Ingredients: 3/4 cup butter, softened; 3/4 cup granulated sugar; 3/4 cup firmly packed dark brown sugar; 2 large eggs; 1 1/2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 cup uncooked quick-cooking oats; 3/4 teaspoon salt; 1 (12-ounce) package semisweet chocolate morsels; 1 cup raisins

11 Reviews

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Photo: Lee Harrelson; Styling: Jan Gautro, Laura Zapalowski

Yield

Makes about 5 dozen

Make a batch of old-fashioned oatmeal cookies even more special by adding chocolate chips and raisins.

Ingredients

3/4 cup butter, softened
3/4 cup granulated sugar
3/4 cup firmly packed dark brown sugar
2 large eggs
1 1/2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup uncooked quick-cooking oats
3/4 teaspoon salt
1 (12-ounce) package semisweet chocolate morsels
1 cup raisins

How to Make It

Step 1

Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating until blended.

Step 2

Combine flour, soda, oats, and salt in a small bowl; gradually add to butter mixture, beating well. Stir in morsels and raisins. Drop by tablespoonfuls onto lightly greased baking sheets.

Step 3

Bake at 350° for 8 to 14 minutes or until desired degree of doneness. Remove to wire racks to cool completely.

Ratings & Reviews

Yukineko's Review

2012-04-18T21:02:47-04:00 Melissa

So simple yet so delicious. Added cinnamon and pecans.

2016-07-19T19:23:28-04:00 Yukineko

a teaspoon of cinnamon or less or more? JJ

2016-07-19T19:20:40-04:00 j4metoo

2016-07-19T19:21:14-04:00 BettyinMaine

why not leave the raisins and still add the extra chips!!!!!! :-) JJ

Nice Moist Chewy Cookie

2016-07-07T21:59:09-04:00 rienoe

I made these exactly as written except I only cooked them for about 10 minutes. They didn't even look done when I took them out but when cooled slightly on the baking sheet they were delicious and chewy. A real keep. Thank you for a great recipe.

Awesome

2016-05-29T08:25:16-04:00 krae5280

I use self rising flour so I omit the baking soda and salt.

amfd0622's Review

2013-09-05T18:25:33-04:00 Lucy164

AMAZING. I actually leave out the raisins and add an extra handful or two of chocolate chips. To die for.

yummymummy89's Review

2012-01-24T18:10:11-05:00 JohnJoseph

I added 1 Tsp of Nutmeg and additional 1/4C of oats, also used 1C of BOTH crasins and rasins. I also used two different types of chocolate chips (1c dark chocolate chips and 3/4 C milk chocolate)... They are amazing! The only trouble is now I can't keep my hands out of the cookie jar! :)

j4metoo's Review

2011-05-23T14:05:18-04:00 amfd0622

To improve, use less sugar, and add more butter if you want these to sing! Make it a cup and a half, and the cookies will be more like "Tates" famous cookies. Also try adding 1/4 cup of shredded coconut and half a cup of coarsely chopped walnuts. Yum!

krae5280's Review

2010-10-21T02:02:57-04:00 Dirtybit

I followed the recipe exactly except I used dried cranberries instead of raisins! They turned out absolutely delicious.

Oatmeal-Raisin Chocolate Chip Cookies

Ingredients

How to Make It

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Ratings & Reviews

Yukineko's Review

Nice Moist Chewy Cookie

Awesome

amfd0622's Review

yummymummy89's Review

j4metoo's Review

krae5280's Review

Oatmeal-Raisin Chocolate Chip Cookies

Ingredients

How to Make It

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