Photo: Randy Mayor; Styling: Cindy Barr
Hands-on Time
10 Mins
Total Time
38 Mins
Yield
Serves 20 (serving size: 1/3 cup)

Nutty Whole-Grain Granola is fantastic on its own but also lends that perfect bite to our Quinoa-Granola Chocolate Chip Cookies.

How to Make It

Step 1

Preheat oven to 400°.

Step 2

Combine first 8 ingredients, tossing to combine. Combine butter, syrup, and egg white, stirring well. Drizzle butter mixture over oat mixture; toss well to coat. Spread mixture in a single layer on a baking sheet lined with parchment paper coated with cooking spray. Bake at 400° for 27 minutes or until golden, stirring twice.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Ratings & Reviews

RaeByrd1982's Review

RaeByrd1982
October 01, 2013
This was great I used it for the cookies, I had plenty left over and we added it to our multi grain cherrios in the morning.

katmamacali's Review

twilight58
September 26, 2013
N/A