Nutty Brown Wild Rice
This easy wild rice dish can be whipped up in a flash for a tasty weeknight dinner side. Toasted pine nuts, dried cherries and fresh basil really make it taste special.
Recipe by Health November 2004
Gallery
Credit:
Leigh Beisch
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
296 calories; fat 6g; saturated fat 1g; mono fat 2g; poly fat 3g; protein 8g; carbohydrates 53g; fiber 2g; cholesterol 0mg; iron 2mg; sodium 397mg; calcium 41mg.