Buy precooked peeled and deveined shrimp. Prepare the dressing while noodles cook, and toss together for a supersimple, fresh-tasting meal.

Katie and Leeann Chin
Recipe by Cooking Light April 2006

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Credit: Jan Smith

Recipe Summary test

Yield:
4 servings (serving size: 1 1/4 cups)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta according to package directions, omitting salt and fat; drain.

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  • Combine lime juice and next 6 ingredients (through garlic) in a small bowl, stirring to combine.

  • Combine pasta and shrimp in a large bowl. Drizzle with dressing; toss to coat. Sprinkle with onions. Serve immediately with lime wedges, if desired.

Nutrition Facts

334 calories; calories from fat 12%; fat 4.3g; saturated fat 0.5g; mono fat 0.9g; poly fat 1g; protein 31.6g; carbohydrates 43.4g; fiber 1.8g; cholesterol 223mg; iron 5.6mg; sodium 672mg; calcium 43mg.
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