Noodle Bowl

3 Reviews
ADD YOUR REVIEW
Photo: Van Chaplin; Styling: Buffy Hargett
Prep Time
10 Mins
Cook Time
5 Mins
Yield
Makes 1 serving
March 2009
RECIPE BY Southern Living

Ingredients

  • 1 (3-oz.) package Oriental-flavored ramen noodle soup mix
  • 2 cups water
  • 1 chopped green onion
  • 2 tablespoons chopped fresh cilantro
  • 1/2 cup fresh snow peas, trimmed
  • 6 peeled and deveined medium-size raw shrimp (26/30 count)
  • 1/4 cup shredded napa cabbage
  • 1 to 2 Tbsp. chopped peanuts

How to Make It

Step 1

Stir together flavor packet from ramen noodle soup mix, 2 cups water, chopped green onion, and chopped fresh cilantro in a medium saucepan. Bring to a boil; add noodles and snow peas. Cook 1 minute, and stir in shrimp. Cook 2 minutes. Transfer to a bowl, and top with shredded cabbage and chopped peanuts.

Step 2

Note: You can substitute 1/2 cup chopped cooked chicken for the shrimp.

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Ratings & Reviews

sbradley's Review

sbradley
April 25, 2014
N/A

lwillner's Review

lwillner
March 11, 2013
N/A

jeanielong's Review

jeanielong
February 24, 2010
Excellent recipe for a quick weeknight supper! I used frozen shrimp and frozen snow peas...next time I'll wait and add the snow peas with the shrimp as mine cooked to pieces. I added crushed red pepper for more heat and the juice of half a lime - the lime put it over the top.

paigeward's Review

paigeward
March 09, 2009
Soooo easy & really good! Cheap eats rock!!! A keeper for sure; will try with chicken next; I did use angel hair shredded cabbage & it worked fine; lots cheaper & keeps longer than Napa Cabbage. Also added a couple of shots of hot sauce.
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