No-Bake Peanut Butter Cookies
These super soft cookies contain hints of caramel and molasses thanks to dark brown sugar. Using unsweetened peanut butter allows the other flavors to shine and keeps the sweetness in check. Old-fashioned rolled oats work best here, but you can also use quick-cooking oats—just don’t use instant. Give these ample time to set in the fridge. Otherwise, they’ll be difficult to eat.