No-Bake Mini Eggnog Cheesecakes
These decadent little cheesecakes are basically edible eggnog with Biscoff cookie crusts, giving them nice mix of creamy sweetness and a buttery, Speculoos-like flavor. Use your favorite brand of store-bought eggnog for the cream cheese filling. The mini cheesecakes will work if they sit for four hours, but for best results, let them rest overnight. Top with whipped cream and nutmeg just before serving.