Rating: 5 stars
4 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Super quick and easy to make, these granola bars are a great snack to have on hand.

Carol Chastain, San Antonio, Texas
Recipe by Southern Living October 1997

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Credit: Tina Cornett; Styling: Mary Lyn Hill

Recipe Summary test

Yield:
4 1/2 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 3 ingredients in a large bowl; set aside.

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  • Bring brown sugar and syrup to a boil in a small saucepan over medium-high heat, stirring constantly; remove from heat. Stir in peanut butter and vanilla until blended.

  • Pour peanut butter mixture over cereal mixture, stirring until coated; let stand 10 minutes. Stir in chocolate morsels. Press mixture into a 13- x 9-inch pan; cool in pan on a wire rack. Cut into bars.

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