New Potatoes with Chives

Directions

Instructions Checklist

• Step 1

  Arrange potato in a steamer basket over boiling water. Cover and steam 17 minutes or until tender.

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• Step 2

  Place potato in a large bowl. Drizzle with olive oil, and sprinkle with chives, salt, and pepper. Toss well, and serve immediately.

• Step 3

  Tip: Double this recipe for the Springtime Celebration menu.

Nutrition Facts

Per Serving:

94 calories; fat 1.2g; saturated fat 0.2g; protein 2.5g; carbohydrates 18.9g; fiber 2.1g; sodium 154mg.