Chocolate & Peanut Butter Cheesecake Bars have a fantastic combination of flavors. Perfect for any occasion.

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Recipe Summary

prep:
15 mins
cook:
25 mins
cool:
1 hr
total:
1 hr 40 mins
Yield:
2 dozen bars
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • PREHEAT oven to 325° F.

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  • COMBINE crumbs, butter and 1/4 cup sugar in medium bowl.  Remove 1 cup mixture and reserve for topping.  Press remaining mixture onto bottom of ungreased 13 x 9-inch baking pan.  Sprinkle 3/4 cup morsels over crust.

  • BEAT cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth.  Add eggs, one at a time, beating until smooth.  Pour over crust and morsels in pan.  Sprinkle with reserved crumb topping and remaining morsels.

  • BAKE for 25 to 30 minutes or until set.  Cool completely in pan on wire rack. Refrigerate until firm.  Cut into bars.

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