Try this rich and delicious butterscotch brownie recipe.  It's quick and easy, and your family will ask you to make more.

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Recipe Summary

prep:
12 mins
cook:
30 mins
total:
42 mins
Yield:
4 dozen brownies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • PREHEAT oven to 350° F.

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  • COMBINE flour, baking powder and salt in a medium bowl. Beat butter, sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in 1 cup morsels and nuts. Spread into ungreased 13x9-inch baking pan. Sprinkle with remaining morsels.

  • BAKE for 30 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.

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