Tasty enough for any occasion, these butterscotch haystacks are mounded with a mixture of peanut butter, butterscotch morsels, marshmallows and chow mein noodles. To enjoy in a snap, make them the microwave way.

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Recipe Summary

prep:
10 mins
cook:
2 mins
refrigerate:
30 mins
total:
42 mins
Yield:
72 candies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • LINE trays with wax paper.

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  • MICROWAVE morsels in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape.  If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.  Stir in peanut butter until well blended.  Add chow mein noodles and marshmallows; toss until all ingredients are coated. Drop by rounded tablespoon onto prepared trays. Refrigerate until ready to serve.

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