Roasted Mushroom and Shallot Pizza

Rating: Unrated

Lorraine cheese, which comes in long slices, is similar in flavor to Swiss cheese. If you don't have fresh oregano, you can substitute 1/2 teaspoon dried oregano.

Recipe by Oxmoor House March 2010

Gallery

Credit: Oxmoor House

Recipe Summary

prep:
5 mins
cook:
8 mins
total:
13 mins
Yield:
6 servings (serving size: 1 slice)
Nutrition Info
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Ingredients

Directions

  • Preheat oven to 450°.

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  • Spread cream cheese over pizza crust. Top with Roasted Mushrooms and Shallots and cheese slices.

  • Bake pizza directly on oven rack at 450° for 8 minutes or until crust is golden and cheese melts. Sprinkle with oregano, and serve immediately.

Source

Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

Per Serving:
280 calories; fat 11.3g; saturated fat 5.4g; mono fat 2.8g; poly fat 3g; protein 12.9g; carbohydrates 32g; fiber 2.5g; cholesterol 19mg; iron 2.7mg; sodium 520mg; calcium 302mg.
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