6 servings

How to Make It

Step 1

Melt 1/4 cup butter; add cracker crumbs and curry powder, stirring well. Press cracker mixture into bottom of a 10- x 6- x 2-inch baking dish. Set aside.

Step 2

Sauté mushrooms and onion in remaining butter in a large skillet 5 minutes or until tender. Remove from heat. Stir in remaining ingredients.

Step 3

Spoon mixture into prepared dish. Bake at 350° for 30 minutes.

Oxmoor House Homestyle Recipes

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