Rating: 5 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 0
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  • 4 star values: 0
  • 5 star values: 1
Recipe by Southern Living January 1996

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Recipe Summary

Yield:
6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt 1/4 cup butter in a large skillet over medium-high heat; add mushrooms, and cook, stirring constantly, until tender. Stir in stuffing mix.

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  • Spoon half of mushroom mixture into an 8-inch square baking dish; sprinkle with half of cheese. Repeat layers; dot with remaining butter. Pour half-and-half over casserole.

  • Bake at 325° for 30 minutes.

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