Recipe by MyRecipes December 2008
Credit: Alexandra Grablewski; Styling: Lynn Miler
191 calories; carbohydrates 13g; sodium 8mg.
This wasn't bad at all. But the truth is that I've had better mulled wine. Maybe it was the wine? I've read that cheap wine makes the best mulled wine. I guess I will go on and try other recipes and have this as a backup ;)Read More