Muffulettas

Name: Muffulettas
Yield: 6 servings
Ingredients: 2 cups Olive Salad; 1 (16-ounce) French bread loaf, split horizontally; 1/2 pound sliced hard salami; 1/2 pound sliced cooked ham; 6 Swiss cheese slices; 6 thin provolone cheese slices

4 Reviews

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Photo: Ralph Anderson; Styling: Buffy Hargett

Yield

6 servings

Ingredients

2 cups Olive Salad
1 (16-ounce) French bread loaf, split horizontally
1/2 pound sliced hard salami
1/2 pound sliced cooked ham
6 Swiss cheese slices
6 thin provolone cheese slices

How to Make It

Spread 1 cup Olive Salad evenly on bottom half of bread; layer as desired with salami, ham, and cheeses, and spread with remaining Olive Salad. Cover with bread top. Cut crosswise into sandwiches.

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Ratings & Reviews

bestcook555's Review

2014-07-01T09:57:16-04:00 foxdox

It does not taste as advertised

jackie2830's Review

2012-02-21T08:08:21-05:00 jackie2830

Agree with all........such a simple yet iconic New Orlean's sandwich........yet it was messed up? Hope nobody who hasn't had one doesn't think this is it....shame on you!

exSLreader1's Review

2012-02-21T07:07:32-05:00 bestcook555

This is not a New Orleans Muffuletta. In fact, it isn't even close. How could Southern Living possibly screw up this recipe? This magazine has lost it's soul and it doesn't look like it will ever recover. That makes me sad.

foxdox's Review

2011-03-07T22:54:24-05:00 exSLreader1

I don't think you got this recipe from New Orleans. It's way off.

Muffulettas

Ingredients

How to Make It

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Ratings & Reviews

bestcook555's Review

jackie2830's Review

exSLreader1's Review

foxdox's Review

Muffulettas

Ingredients

How to Make It

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Build-a-Meal

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