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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
286 calories; calories from fat 32%; fat 10.3g; saturated fat 4.1g; mono fat 3.1g; poly fat 0.6g; protein 24.1g; carbohydrates 25g; fiber 0g; cholesterol 53mg; iron 0mg; sodium 450mg; calcium 0mg.