Photo: Becky Luigart-Stayner; Styling: Fonda Shaia
How to Make It
Step 1
Preheat oven to 450°.
Step 2
Combine first 4 ingredients in a bowl; cover and chill. Spread harissa over both sides of salmon; sprinkle with salt. Place salmon on a baking sheet coated with cooking spray. Bake at 450° for 20 minutes or until the fish flakes easily when tested with a fork. Serve with mango salsa.
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