Name: Moroccan Chicken Pita
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 4 tablespoons plain Greek low-fat yogurt; ½ teaspoon honey; ⅛ teaspoon salt; ⅛ teaspoons ground cumin; ⅛ teaspoon ground cinnamon; 3 ounces grilled or baked chicken, chopped; ½ cup shredded carrot; 2 tablespoons chopped dates; 1 whole-grain pita, halved; ½ cup fresh spinach

Combine first 5 ingredients (through cinnamon) in a small bowl, stirring well with a whisk. Combine chicken, carrot, and dates in a bowl. Add dressing; toss gently to coat. Fill pita halves with chicken mixture and spinach.

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Moroccan Chicken Pita

Gallery

Recipe Summary

Ingredients

Directions

Source

Nutrition Facts

Reviews

All Reviews for Moroccan Chicken Pita

Account