Absolutely delicious! Just make sure you let it chill in between the cake layers before cutting the cake to prevent it from drooping.
The flavor is incredible! Just be sure to cook it until the consistency is like warm pudding. If it's not thick enough, it will not stay between the cake layers without spilling over the sides!
Sounds absolutely DELICIOUS -- as soon as the temps around here decrease I MUST make this! I know my chocoholic friends will flip out!