Coat in chocolate two at a time.

Kathryn Delaney
Recipe by Southern Living December 2014

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Credit: Alison Miksch; Styling: Buffy Hargett Miller

Recipe Summary test

hands-on:
30 mins
total:
1 hr
Yield:
Makes 32 cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together first 6 ingredients; shape into 32 balls. Microwave chocolate in a bowl at HIGH 30 seconds; stir. Microwave 20 more seconds or until smooth, stirring once. Coat balls in chocolate. Place in a parchment paper-lined pan. Chill 30 minutes or until set.

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  • Minted White Chocolate Balls: Prepare recipe as directed, substituting pecans for almonds, 6 Tbsp. peppermint schnapps for coffee liqueur, and white chocolate morsels for chocolate morsels. Sprinkle with crushed hard peppermint candies immediately after coating with white chocolate.

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