- Calories 24
- Caloriesfromfat 8%
- Fat 0.2g
- Satfat 0.0g
- Monofat 0.0g
- Polyfat 0.1g
- Protein 1.1g
- Carbohydrate 5.3g
- Fiber 1.1g
- Cholesterol 0.0mg
- Iron 0.8mg
- Sodium 97mg
- Calcium 26mg
Mixed Greens Salad with Honey-Orange Dressing
The sweetness in the citrus-based dressing balances the bitterness of the radicchio. Prepare and refrigerate the dressing up to one day before the brunch; stir well, and toss with greens just before serving. This easy, all-purpose salad goes with almost any early summer dinner.
How to Make It
Combine first 7 ingredients in a large bowl, stirring with a whisk. Add lettuce, radicchio, and spinach; toss gently to coat.
