6 servings (serving size: 1 cup)

Pomegranate juice and seeds provide sweet-tart flavor to this simple salad made with mixed greens.

How to Make It

Combine juice, vinegar, shallots, olive oil, salt, and pepper in a large bowl, stirring with a whisk. Add salad greens, pomegranate seeds, and chopped toasted pecans; toss well to combine. Serve immediately.

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