Mixed Fruit Muffins

Directions

Instructions Checklist

• Step 1

  Preheat oven to 400°.

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• Step 2

  Combine pecans and 1/2 teaspoon cinnamon; mix well. Set aside.

• Step 3

  Combine 1 teaspoon cinnamon and next 5 ingredients in a bowl, stirring just until moist.

• Step 4

  Spoon batter into 12 muffin cups coated with cooking spray, filling two-thirds full. Sprinkle each with 1 teaspoon pecan mixture. Bake at 400° for 18 to 20 minutes or until lightly browned. Remove from pans immediately; place on a wire rack.

Nutrition Facts

Per Serving:

211 calories; fat 4.7g; saturated fat 1.3g; protein 2.9g; carbohydrates 40g; cholesterol 18mg; iron 1.4mg; sodium 201mg; calories from fat 20%; fiber 2.1g; calcium 66mg.