Mixed Fruit Granola

Name: Mixed Fruit Granola
Yield: Makes 7 1/2 cups (serving size: 1/4 cup)
Ingredients: 6 cups uncooked regular oats; 1/2 cup wheat germ; 1/2 cup sunflower kernels; 1/2 cup chopped pecans; 1/4 cup sesame seeds; 1/2 cup honey; 2 tablespoons vegetable oil; 1/2 tablespoon ground cinnamon; 1 1/2 teaspoons vanilla extract; Vegetable cooking spray; 1 1/2 cups chopped mixed dried fruit

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Yield

Makes 7 1/2 cups (serving size: 1/4 cup)

Serve with nonfat vanilla yogurt for a creamy-chewy treat.

Ingredients

6 cups uncooked regular oats
1/2 cup wheat germ
1/2 cup sunflower kernels
1/2 cup chopped pecans
1/4 cup sesame seeds
1/2 cup honey
2 tablespoons vegetable oil
1/2 tablespoon ground cinnamon
1 1/2 teaspoons vanilla extract
Vegetable cooking spray
1 1/2 cups chopped mixed dried fruit

How to Make It

Step 1

Combine first 9 ingredients; spread on 2 pans coated with cooking spray.

Step 2

Bake at 350° for 25 to 30 minutes, stirring 3 times. Cool. Stir in dried fruit.

Step 3

NOTE: Store in an airtight container up to 2 weeks.

Ratings & Reviews

GrandmaKY's Review

2010-08-27T17:09:41-04:00 GrandmaKY

I have been making this recipe since it was first published!!! I have given it as gifts at the holidays to friends. My grandson just loves it! I make it up and put it in the freezer and use it from there on my yogurt every morning. I agree with the other reviwer that said homemade is much more flavorful. I have made it exactly as stated for almost 10 yrs. Sometimes I use different nuts.

Mixed Fruit Granola

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