Hands-on Time
25 Mins
Total Time
25 Mins
Yield
Makes 12 appetizer servings

Tailgate Tip: Prepare sandwiches the day before the game. Place in zip-top plastic freezer bags, and refrigerate overnight.

How to Make It

Step 1

Pulse pickled vegetables in food processor 8 to 10 times or until finely chopped. Stir in olives and dressing.

Step 2

Spread 1 heaping tablespoonful pickled vegetable mixture over cut side of each roll bottom. Top each with 1 Swiss cheese slice half, 1 ham slice, 1 salami slice, 1 provolone cheese slice half, and roll tops. Cover with plastic wrap. Serve immediately, or chill until ready to serve.

Step 3

Note: We tested with Mezzetta Italian Mix Giardiniera pickled vegetables and Newman's Own Olive Oil & Vinegar dressing.

Also appeared in: All You, , 2013,Celebrations Special

Ratings & Reviews

momsapronstring's Review

momsapronstring
July 08, 2014
I tested this recipe just as it appears. It was delicious! Check out the pics of my home kitchen version at http://wp.me/p3Vpiz-jI Only negative is that the kids didn't like it... so they just paired down to the regular meat-and-cheese on a bun. Everyone wins!

segan101's Review

segan101
November 26, 2012
Easy and delicious!