- Calories 20
- Fat 1.3g
- Satfat 1g
- Monofat 0.0g
- Polyfat 0.0g
- Protein 1g
- Carbohydrate 1.1g
- Fiber 0.0g
- Cholesterol 5mg
- Iron 0.0mg
- Sodium 93mg
- Calcium 0.0mg
Mild Cayenne Sour Cream
How to Make It
Combine 1/2 cup light sour cream, 1 tablespoon water, 1/2 teaspoon Dijon mustard, 1/4 teaspoon salt, and a dash of ground red pepper in a small bowl. Stir in 2 teaspoons prepared horseradish, if desired.
Cooking Light Gluten-Free Cookbook
