Rating: 2 stars
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  • 1 Rating

Purchased salad dressing and roasted garlic hummus combine with lettuce and chicken breast for a no-cook sandwich.

Karen Levin
Recipe by Cooking Light August 2006

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Recipe Summary test

Yield:
4 servings (serving size: 2 halves)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 4 ingredients. Spread 2 tablespoons hummus over each wrap; top each wrap with about 2 cups lettuce mixture; roll up. Cut each wrap in half crosswise.

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Nutrition Facts

336 calories; calories from fat 22%; fat 8.1g; saturated fat 1.1g; mono fat 2.6g; poly fat 3.4g; protein 25.8g; carbohydrates 41.2g; fiber 10.8g; cholesterol 50mg; iron 3.2mg; sodium 591mg; calcium 76mg.
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