Limonana, or mint lemonade, the national drink of Israel, gets a Western spin in Mad about Meyer Lemons by Napa author-illustrator A. Cort Sinnes (Alfred Cort Sinnes, 2016).

This Story Originally Appeared On sunset.com

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Credit: Jeffery Cross

Recipe Summary

total:
10 mins
Yield:
Makes 3 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a blender, whirl lemon juice, torn fresh mint, 1 cup water, the sugar, and 2 cups ice cubes until ice is well crushed. Pour into tall glasses and top with mint sprigs.

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Source

Mad About Meyer Lemons (Alfred Cort Sinnes, 2016).

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