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Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
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  • 1 star values: 0
Greg Patent
Recipe by Cooking Light March 1996

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Recipe Summary

Yield:
8 servings (serving size: 1 wedge)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350°. Combine 1/2 cup cheese, picante sauce, and cilantro in a small bowl; stir well. Spread over pizza crust, and sprinkle with remaining cheese. Place on a baking sheet, and bake at 350° for 15 minutes or until cheese melts. Cut into wedges.

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Nutrition Facts

143 calories; calories from fat 31%; fat 4.9g; saturated fat 2.2g; mono fat 1g; poly fat 0.1g; protein 8.9g; carbohydrates 16.3g; fiber 0.1g; cholesterol 13mg; iron 0.4mg; sodium 520mg; calcium 122mg.
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