Makes 6 servings

Although these eggs are not too spicy, prepare a milder version by reducing the amount of minced jalapeños.

How to Make It

Step 1

Cut eggs in half lengthwise, and carefully remove yolks.

Step 2

Mash egg yolks in a small bowl. Stir in mayonnaise and next 4 ingredients, and blend well.

Step 3

Spoon or pipe yolk mixture evenly into egg-white halves. Garnish, if desired.

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