Mexican Chocolate Cakes

For all the special ingredients, it wasn't much better than a six-minute chocolate cake. http://goo.gl/hhJNz

Easy to make, good texture. I was expecting something unusual, given the ingredients. Somewhat lacking in chocolatey flavor. Tasted just a little lingering heat(could be my cayenne is old). However, I used a brand new, good quality cinnamon and could not taste it at all. Was disappointed in the (lack of)flavor intensity. I would fiddle with the spices if I made it again.

I loved this cake just with the powdered sugar on top!! Will freeze the other one. Looking forward to having it with the cinnamon ice cream! Will definitely bake it again.

A unique chocolate flavor, easy to make, but needs some kind of icing. I served it with coffee ice cream, but still needed some kind of rich, chocolate icing or ganache, nice and dark...