The perfect after-dinner pastry, this strudel is light, flaky, and not too sweet. Need proof? There’s not a spec of added sugar in the whole ingredient list. Learn more about MetroCooking DC 2016!

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bake: 375 degree F oven for 20 minutes, turn sheet pan around, continue to bake for 15 - 20 minutes. Golden brown.

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