Mesclun with Red Grapefruit and Feta

Directions

Instructions Checklist

• Step 1

  Combine mesclun and grapefruit sections in a large bowl. Combine grapefruit juice and next 4 ingredients in a small bowl, stirring with a whisk. Pour over salad; toss gently to coat. Divide evenly among plates. Sprinkle each serving with cheese.

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Nutrition Facts

Per Serving:

81 calories; fat 4.1g; saturated fat 1.4g; protein 2.8g; carbohydrates 9.9g; cholesterol 6mg; iron 1.2mg; sodium 246mg; calories from fat 46%; fiber 2.5g; calcium 89mg.