Mesclun Greens with Dried Figs and Goat Cheese
Photo: Becky Luigart-Stayner; Styling: Jan Gautro
How to Make It
Step 1
Combine shallot and next 5 ingredients in a small bowl.
Step 2
Arrange greens and next 3 ingredients evenly on 6 serving plates. Sprinkle with goat cheese and cranberries. Drizzle with dressing.
