Jim Bathie
Prep Time
5 Mins
Cook Time
5 Mins
Yield
4 servings

A decadent merlot sauce coats these fresh sweet strawberries and turns this bowl of fruit into a bona fide dessert. Finish with a dollop of whip cream.

How to Make It

Step 1

Bring merlot, lemon juice, and honey to a boil in a saucepan over high heat.

Step 2

Remove from heat; stir in vanilla. Drizzle over sliced berries.

Step 3

Top with whipped cream.

The CarbLovers Diet

Ratings & Reviews

sparklyredshoes's Review

sparklyredshoes
August 03, 2013
This was very simple and tasty. I used real whipped cream. It's a great excuse to open a bottle of wine.

sunnik's Review

sunnik
February 17, 2011
This was SO good! And couldn't be easier. Made it for company & they couldn't believe it. I made my own whipped cream instead of store bought, and I really think that took it over the top! Very light but satisfying!