Photo: Jennifer Davick; Styling: Lindsey Ellis Beatty
Yield
Makes 10 to 12 servings

Indulge in the warm days of summer with this refreshing combination of watermelon and goat cheese in Herbed Goat Cheese-Melon Party Bites.

How to Make It

Cut half of watermelon into 1-inch-thick slices. Cut slices into 25 rounds, using a 2-inch round cutter. Scoop just enough melon from tops to form indentations, using a melon baller. Stir together goat cheese, 2 Tbsp. chopped fresh basil, salt, and 1/4 tsp. freshly ground pepper. Spoon into indentations. Chill 1 to 2 hours. Garnish, if desired.

Ratings & Reviews

sheraphics's Review

sheraphics
May 22, 2013
Great summer appetizer

thompson50blt's Review

thompson50blt
August 01, 2012
this looks great and would be so simple...can't wait to try it....